Set Menu
6 Course
- Pipeclay Pumphouse charcuterie
- Sashimi Kingfish with tomato + sunflower
- Beetroot gnocchi with fetta + hazelnut
- Duck breast with apple, fennel + carrot
- Iceberg with orange
- Lemon Sorbet
- Spencer Cocoa white chocolate panna cotta with peach + almond
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6 Course Degustation
85 -
Robert Stein Winery Matching Wine
125 -
Mudgee Region Matching Wine
155
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- No split bills
- Please advise of any dietary requirements
